Rivense La Guaca
BLACKBERRY, BROWN SUGAR, DRIED FIG
Process
HONEY
Origin
COSTA RICA
Variety
CATURRA
From QAR 70
Details
- Origin
- Costa Rica
- Process
- Honey
- Varietal
- Caturra
- Altitude
- 1700 MASL
- Best for
- Pour Over
Brew guide coming soon
BLACKBERRY, BROWN SUGAR, DRIED FIG
Process
HONEY
Origin
COSTA RICA
Variety
CATURRA
From QAR 70
Brew guide coming soon
